Savor tender, juicy slow-cooked BBQ beef ribs with our foolproof recipe. Experience rich flavors and melt-in-your-mouth goodness at home.

Scale

2–3 pounds of beef ribs

1 cup of BBQ sauce

1 tablespoon of brown sugar

2 teaspoons of garlic powder

1 tablespoon of onion powder

1 teaspoon of smoked paprika

1 teaspoon of salt

1/2 teaspoon of black pepper

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Rinse your beef ribs under cool water and pat them dry.

If desired, sear the ribs in a hot skillet for a couple of minutes on each side.

In a bowl, combine the BBQ sauce, brown sugar, garlic powder, onion powder, smoked paprika, salt, and pepper, then mix well.

Place the ribs in the slow cooker and pour the sauce over them, ensuring they are well-coated.

Cook on low for 6-8 hours or high for 3-4 hours.

Once cooked, move the ribs to a platter and optionally brush with extra BBQ sauce and broil for a few minutes.

These slow-cooked BBQ beef ribs are a delightful dish that is easy to prepare and full of flavor, perfect for gatherings or a cozy dinner at home.