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Slow Cooker Greek Chicken

Mouthwatering Slow Cooker Greek Chicken Recipe for Dinner Joy


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  • Author: souzanfood
  • Total Time: 6 hours 15 minutes
  • Yield: 4 servings 1x

Description

Savory Slow Cooker Greek Chicken fills your dinner table with mouthwatering flavors Simple recipe for a delicious meal that everyone will love


Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 1 cup of chicken broth
  • 1/4 cup of olive oil
  • 2 lemons (juice and zest)
  • 4 cloves of garlic, minced
  • 1 teaspoon of dried oregano
  • 1 teaspoon of dried thyme
  • 1 cup of Kalamata olives
  • 1/2 cup of feta cheese (optional)
  • Salt and pepper to taste

  • Instructions

  • In a bowl, whisk together the olive oil, lemon juice and zest, minced garlic, dried oregano, dried thyme, and a pinch of salt and pepper.
  • Lay your chicken breasts at the bottom of the slow cooker.
  • Gently pour the marinade over the chicken, turning the pieces to coat evenly.
  • Scatter the Kalamata olives over the chicken.
  • Secure the lid and set your slow cooker on low for 6-8 hours or high for 3-4 hours.
  • About 30 minutes before serving, sprinkle the feta cheese over the chicken if using.
  • Plate it up, garnish with fresh parsley and some lemon wedges, and enjoy.
  • Notes

    This Slow Cooker Greek Chicken is a simple yet flavorful dish that brings the taste of the Mediterranean straight to your home. Perfect for busy weeknights or leisurely weekends!

    • Prep Time: 15 minutes
    • Cook Time: 6 hours
    • Category: Dinner
    • Cuisine: Mediterranean

    Nutrition

    • Serving Size: 4 servings
    • Calories: 350
    • Sugar: 1 gram
    • Fat: 20 grams
    • Carbohydrates: 5 grams
    • Fiber: 1 gram
    • Protein: 30 grams