Imagine gathering around a warm fire on a cozy evening with friends and family, the sweet aroma of melting chocolate and toasted marshmallows wafting through the air. S’mores Sliders capture that very essence, making the beloved campfire treat more accessible and enjoyable at home. This recipe was inspired by my childhood camping trips, where the simple act of making s’mores brought everyone together under the stars. Now, you can create these delightful sliders in your own kitchen, perfect for any occasion—be it a summer barbecue, a family game night, or a winter holiday gathering.
What makes S’mores Sliders truly special is their easy preparation. With just a few simple ingredients and minimal effort, you’ll have a mouthwatering dessert that will wow your guests. The combination of soft, sweet dough with gooey marshmallows and rich chocolate creates an irresistible treat that appeals to all ages, offering a nostalgic experience with a contemporary twist.
Why You’ll Love This Recipe
If you’re a fan of s’mores, you’ll instantly fall in love with these S’mores Sliders. This recipe transforms the classic flavors into a bite-sized treat that’s as fun to eat as it is to make. Whether you’re hosting a gathering or just indulging yourself on a quiet night in, these sliders will make you feel like a kid again. They’re perfectly portioned, so you can enjoy a sweet treat without overdoing it. Plus, they’re super easy to put together, making them a go-to recipe for both novice and seasoned bakers.
What Does The Recipe Taste Like
Imagine sinking your teeth into a warm, soft slider filled with melted chocolate and fluffy marshmallows, all enveloped in a sweet, buttery dough. The flavors build upon each other, with the slight crunch of toasted edges contrasting perfectly against the gooey filling. Each bite offers a delightful balance of sweetness, rich chocolate, and a hint of vanilla—a symphony of flavors that dances on your palate. These S’mores Sliders are not just delicious; they evoke warmth and nostalgia, making every occasion feel extra special.
Ingredients You’ll Need
To create these mouthwatering S’mores Sliders, gather the following ingredients:
Main Ingredients
- 2 cups all-purpose flour: This is the base of your slider dough, providing structure and a soft texture that lovingly cradles the sweet filling.
- 1/2 cup unsweetened cocoa powder: It adds a rich chocolate flavor to the dough, giving it that classic s’mores taste.
- 1/4 cup granulated sugar: Sweetness comes from this ingredient, balancing the cocoa and enhancing overall flavor.
- 1 tablespoon baking powder: This helps the dough rise, creating that soft, pillowy texture that makes these sliders so delightful.
- 1/2 teaspoon salt: A pinch of salt enhances the sweetness in the dough and balances the flavors.
- 1/2 cup unsalted butter, melted: This brings richness to the dough and keeps it moist and tender.
- 1/2 cup milk: Adds moisture to the dough and helps bind it together.
- 1 teaspoon vanilla extract: It infuses a warm, inviting flavor into the dough, complementing the chocolate and marshmallow well.
- 1 1/2 cups chocolate chips: The star ingredient, these melt beautifully, creating that gooey, delectable filling.
- 1 1/2 cups mini marshmallows: They add that signature marshmallow fluffiness that makes s’mores so special.
Optional Additions
Feel free to customize your S’mores Sliders to suit your taste or dietary preferences:
- Nutty twist: Add 1/2 cup of chopped nuts, like walnuts or pecans, for added crunch and flavor.
- Peanut butter layer: Spread a thin layer of peanut butter in the slider for a deliciously nutty twist on the classic.
- Spicy kick: Incorporate a pinch of cinnamon or cayenne pepper to the cookie dough for a surprising and delightful heat.
Special Garnishes
To take your sliders to the next level, consider these garnishes:
- Crushed graham crackers: Sprinkle crushed graham crackers on top for an extra crunch and authentic s’mores flavor.
- Chocolate drizzle: A drizzle of melted chocolate over the finished sliders elevates both presentation and taste.
- Fresh berries: Serve with fresh strawberries or raspberries for a fruity contrast to the sweet flavors.
Step-by-Step Instructions
Ready to create your S’mores Sliders? Follow these easy steps for a guaranteed delicious result:
- Preheat your oven to 350°F (175°C) and grease a baking sheet or line it with parchment paper.
- In a large bowl, combine the flour, cocoa powder, sugar, baking powder, and salt. Whisk together until well blended.
- Add the melted butter, milk, and vanilla extract to the dry ingredients. Stir until a soft dough forms.
- Divide the dough into two equal portions. Roll out one portion between two sheets of parchment paper into a rectangle about 1/4 inch thick.
- Transfer the rolled-out dough onto the prepared baking sheet.
- Spread the chocolate chips evenly over the dough, followed by the mini marshmallows.
- Roll out the second portion of dough in the same manner and carefully place it over the chocolate and marshmallows, sealing the edges by pinching them together.
- Bake in the preheated oven for 15-20 minutes, or until the top is slightly firm to the touch and the edges are golden brown.
- Allow the sliders to cool slightly before cutting them into squares or rectangles.
- Serve warm and enjoy your delicious S’mores Sliders!
Recipe Variations
There are endless ways to put a fun spin on your S’mores Sliders. Try using flavored chocolate chips, such as mint or caramel, for a unique twist. You can also experiment with the dough by incorporating spices or even using a chocolate cake mix instead of flour and cocoa powder for a richer flavor. For a seasonal variation, consider adding finely chopped peppermint or orange zest for a festive touch!
Serving and Storage Tips
These S’mores Sliders are best enjoyed warm, right out of the oven. However, they can be stored in an airtight container for up to three days at room temperature. To reheat, simply pop them in the microwave for a few seconds or a short burst in the oven to bring back their gooey goodness. If you find yourself with leftover sliders, consider repurposing them into a decadent sundae by layering pieces of slider with ice cream, hot fudge, and whipped cream for an extraordinary dessert experience!
Helpful Tips
Here are a few tips to ensure perfect S’mores Sliders:
- Don’t overwork the dough; mix just until combined to keep the sliders tender.
- For an extra rich flavor, use high-quality chocolate chips.
- Keep an eye on the baking time as ovens can vary; you want the sliders to be just golden but not overbaked.
Special Equipment
To make these delightful S’mores Sliders, you won’t need much beyond the basics. Here’s a quick list of the essential equipment:
- Mixing bowl: For combining your ingredients.
- Whisk: To mix the dry ingredients evenly.
- Rolling pin: Helps roll out the dough to the perfect thickness.
- Baking sheet: Required for baking your sliders.
- Spatula: Useful for lifting the sliders off the baking sheet after baking.
Frequently Asked Questions (FAQ)
Can I make the dough ahead of time?
Yes! You can prepare the dough a day in advance. Wrap it tightly in plastic wrap and refrigerate until you’re ready to bake. Allow it to come to room temperature before rolling it out.
Can I freeze S’mores Sliders?
Definitely! Once baked, cool them completely, then store them in an airtight container in the freezer for up to two months. Thaw before reheating.
What can I use instead of chocolate chips?
If you want to switch things up, try using butterscotch chips, white chocolate chips, or even crushed candy bars for a fun surprise!
Are there any gluten-free options?
Yes! You can use a gluten-free flour blend to make the sliders. Be sure to check that it contains a binding agent, or you may need to add an egg or flaxseed meal to help the dough hold together.
How do I serve S’mores Sliders?
Slice them into squares or rectangles and serve warm. You can also serve with ice cream for an added treat or a drizzle of caramel sauce on top!
Conclusion
S’mores Sliders are not just a delightful dessert; they are a celebration of childhood memories and warmth shared with loved ones. With their rich flavors, soft texture, and easy preparation, they’re perfect for creating unforgettable moments during any gathering. We invite you to try this recipe, make it your own, and even share your variations in the comments below. Remember, these sliders are more than just a treat; they’re an experience that brings people together. So, gather your loved ones, spark some joy, and enjoy every delicious bite!
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Irresistible Smores Sliders Easy Treats for Any Occasion
- Total Time: 50 minutes
- Yield: 12 servings 1x
Description
Discover easy Smores Sliders that are irresistible Perfect treats for any occasion these delights will satisfy your sweet cravings
Ingredients
Instructions
- Prep Time: 30 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Cuisine: American
Nutrition
- Calories: 120 calories
- Sugar: 5 grams
- Fat: 7 grams
- Saturated Fat: 7 grams
- Carbohydrates: 15 grams
- Fiber: 1 gram
- Protein: 2 grams
