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S’mores Sliders

Irresistible Smores Sliders Easy Treats for Any Occasion


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  • Author: souzanfood
  • Total Time: 50 minutes
  • Yield: 12 servings 1x

Description

Discover easy Smores Sliders that are irresistible Perfect treats for any occasion these delights will satisfy your sweet cravings


Ingredients

Scale
  • 2 cups all-purpose flour
  • 1/2 cup unsweetened cocoa powder
  • 1/4 cup granulated sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup unsalted butter, melted
  • 1/2 cup milk
  • 1 teaspoon vanilla extract
  • 1 1/2 cups chocolate chips
  • 1 1/2 cups mini marshmallows

  • Instructions

  • Preheat your oven to 350°F (175°C) and grease a baking sheet or line it with parchment paper.
  • In a large bowl, combine the flour, cocoa powder, sugar, baking powder, and salt. Whisk together until well blended.
  • Add the melted butter, milk, and vanilla extract to the dry ingredients. Stir until a soft dough forms.
  • Divide the dough into two equal portions. Roll out one portion between two sheets of parchment paper into a rectangle about 1/4 inch thick.
  • Transfer the rolled-out dough onto the prepared baking sheet.
  • Spread the chocolate chips evenly over the dough, followed by the mini marshmallows.
  • Roll out the second portion of dough in the same manner and carefully place it over the chocolate and marshmallows, sealing the edges by pinching them together.
  • Bake in the preheated oven for 15-20 minutes, or until the top is slightly firm to the touch and the edges are golden brown.
  • Allow the sliders to cool slightly before cutting them into squares or rectangles.
  • Serve warm and enjoy your delicious S’mores Sliders!
    • Prep Time: 30 minutes
    • Cook Time: 20 minutes
    • Category: Dessert
    • Cuisine: American

    Nutrition

    • Calories: 120 calories
    • Sugar: 5 grams
    • Fat: 7 grams
    • Saturated Fat: 7 grams
    • Carbohydrates: 15 grams
    • Fiber: 1 gram
    • Protein: 2 grams