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Spiced Cranberry Sauce

Irresistible Spiced Cranberry Sauce Recipe for Holiday Feast


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  • Author: souzanfood
  • Total Time: 25 minutes
  • Yield: 4 servings

Description

Indulge in this irresistible spiced cranberry sauce recipe perfect for elevating your holiday feast with rich flavors and aromatic spices


Ingredients

  • Cranberries (12 oz)
  • Sugar (1 cup)
  • Water (1 cup)
  • Orange zest (1 tbsp)
  • Cinnamon (1 tsp)
  • Allspice (1/2 tsp)
  • Nutmeg (1/4 tsp)
  • Apple (1, diced) – optional
  • Red pepper flakes (a pinch) – optional
  • Ginger (1 tsp, grated) – optional
  • Fresh mint leaves – for garnish
  • Chopped nuts (e.g., pecans or walnuts) – for garnish
  • Crystallized ginger – for garnish

  • Instructions

  • Rinse cranberries under cold water, discarding any mushy or unripe ones.
  • In a medium saucepan, combine cranberries, sugar, and water. Stir until sugar starts to dissolve.
  • Add orange zest, cinnamon, allspice, and nutmeg. Stir gently.
  • Place saucepan over medium heat, bring to a simmer, and cook for 10-15 minutes, stirring occasionally.
  • Adjust consistency by cooking longer if desired. Remove from heat and let it cool slightly.
  • Transfer Spiced Cranberry Sauce to a serving bowl or storage container. Serve warm, at room temperature, or chilled.
  • Enjoy on turkey, in sandwiches, or on its own.
    • Prep Time: 10 minutes
    • Cook Time: 15 minutes
    • Category: Condiment
    • Cuisine: American

    Nutrition

    • Calories: 100 calories
    • Sugar: 22g
    • Fat: 0g
    • Carbohydrates: 26g
    • Fiber: 3g
    • Protein: 0.5g