Delicious Strawberry White Chocolate Blondies for Sweet Moments
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Author:souzanfood
Total Time:35 minutes
Yield:12 servings 1x
Description
Savor every bite of these Strawberry White Chocolate Blondies, perfect for satisfying your sweet cravings and brightening any occasion. Enjoy today!
Ingredients
Scale
1 cup (227 grams) of unsalted butter, melted
1 cup (220 grams) of brown sugar
1/2 cup (100 grams) of granulated sugar
2 large eggs
2 teaspoons of vanilla extract
2 cups (240 grams) of all-purpose flour
1 teaspoon of baking powder
1/2 teaspoon of salt
1 cup (150 grams) of strawberries, hulled and chopped
1 cup (170 grams) of white chocolate chips
Instructions
Preheat your oven to 350°F (175°C). Grease a 9×13 inch baking pan or line it with parchment paper.
In a large mixing bowl, whisk together your melted butter, brown sugar, and granulated sugar until combined. Add in the eggs one at a time, mixing well after each addition, then stir in the vanilla extract.
In another bowl, whisk together the flour, baking powder, and salt. Gradually fold this into the wet ingredients until just combined.
Gently fold in the chopped strawberries and white chocolate chips until evenly distributed.
Pour the batter into the prepared baking pan and smooth it out evenly. Bake for 25-30 minutes until the edges are golden and a toothpick inserted comes out with a few moist crumbs.
Cool in the pan for 10-15 minutes, then transfer to a wire rack. Slice into squares and enjoy!
Notes
These delightful strawberry white chocolate blondies are quick to make, perfect for sharing, and brimming with flavor, creating joyful moments in every bite.
