Delicious Sweet Potato Breakfast Hash Energize Your Mornings
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Author:souzanfood
Total Time:40 minutes
Yield:4 servings 1x
Diet:Vegan, Gluten-Free
Description
Energize your mornings with this tasty Sweet Potato Breakfast Hash a delicious blend of flavors that kickstart your day right Enjoy every bite
Ingredients
Scale
2 large sweet potatoes
1 medium onion
1 bell pepper (any color)
3 cloves garlic
1 teaspoon smoked paprika
2 tablespoons olive oil
Salt and pepper to taste
2–4 eggs (optional)
Spinach or kale (optional)
Chorizo or sausage (optional)
Red pepper flakes (optional)
Fresh parsley or cilantro (for garnish)
Avocado slices (for garnish)
Hot sauce (for garnish)
Instructions
Prep the Sweet Potatoes: Peel and dice the sweet potatoes into uniform cubes.
Cook the Sweet Potatoes: Heat olive oil in a large skillet. Add the diced sweet potatoes and season with salt, pepper, and smoked paprika, cooking for about 10 minutes.
Add the Vegetables: Stir in chopped onion and bell pepper, cooking until soft, about 5-7 minutes.
Incorporate the Garlic: Add minced garlic and cook for another minute.
Finish Cooking: Mix well and cook for another couple of minutes; add eggs if desired.
