Description
Savor the joy of Twisted Xmas Cookies Perfect holiday treats that bring festive cheer to your celebrations Indulge in this tasty delight
3 cups of all-purpose flour1 cup of butter, softened1 cup of powdered sugar1 egg1 teaspoon of vanilla extract1/2 teaspoon of almond extract1 teaspoon of baking powder1/4 teaspoon of salt1 cup of chocolate chips for drizzlingSprinkles or colored sugar
Preheat the oven to 350°F (175°C).In a large mixing bowl, beat the softened butter and powdered sugar together until fluffy.Add the egg and vanilla and almond extracts. Beat until just combined.In another bowl, whisk together the flour, baking powder, and salt. Gradually mix this into the wet mixture.Take small pieces of dough, roll them into logs, and twist them.Place on a parchment-lined baking sheet, and bake for 12-15 minutes or until barely golden around the edges.Let them cool for a few minutes, then drizzle melted chocolate over each cookie. Notes
These Twisted Christmas Cookies are simple to make and bring a festive charm to your holiday gatherings.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Cuisine: American
Nutrition
- Serving Size: 24 cookies
- Calories: 120
- Sugar: 6g
- Fat: 7g
- Carbohydrates: 13g
- Fiber: 0g
- Protein: 1g