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One-Bowl Banana Bread

Ultimate One-Bowl Banana Bread Recipe for Easy Baking Success


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  • Author: souzanfood
  • Total Time: 70 minutes
  • Yield: 1 loaf 1x

Description

Bake easy, scrumptious One-Bowl Banana Bread with this ultimate recipe. Perfect for busy days, this method simplifies your baking routine effortlessly!


Ingredients

Scale
  • 3 ripe bananas (about 1 ½ cups mashed)
  • ½ cup sugar
  • ¼ cup melted butter
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • 1 cup all-purpose flour

  • Instructions

  • Preheat your oven to 350°F (175°C).
  • Mash the ripe bananas with a fork until smooth, leaving some lumps.
  • Stir in the melted butter and sugar until combined, then add the egg and vanilla extract.
  • Sprinkle the baking soda and salt over the mixture, then gently fold in the flour until just combined.
  • Transfer the batter to a greased loaf pan and smooth the top. Bake for 50-60 minutes until golden brown and a toothpick comes out clean.
  • Allow to cool in the pan for about 10 minutes before transferring to a wire rack.
  • Notes

    This one-bowl banana bread is a simple yet delightful recipe, perfect for lazy weekends or last-minute gatherings. It’s filled with natural sweetness from ripe bananas and is easy to make with minimal cleanup.

    • Prep Time: 10 minutes
    • Cook Time: 60 minutes
    • Category: Dessert
    • Cuisine: American

    Nutrition

    • Serving Size: 1 loaf
    • Calories: 200
    • Sugar: 12g
    • Fat: 8g
    • Carbohydrates: 30g
    • Fiber: 1g
    • Protein: 2g