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Tater Tot Breakfast Casserole

Ultimate Tater Tot Breakfast Casserole for a Perfect Morning


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  • Author: souzanfood
  • Total Time: 1 hour
  • Yield: 8 servings 1x

Description

Savor the ultimate Tater Tot breakfast casserole an easy delicious dish that guarantees a perfect start to your morning with every bite


Ingredients

Scale
  • 2 pounds of frozen tater tots
  • 1 pound of breakfast sausage
  • 6 large eggs
  • 1 cup of milk
  • 2 cups of shredded cheddar cheese
  • 1 cup of sour cream
  • 1/2 cup of chopped green onions
  • 1 teaspoon of garlic powder
  • Salt and pepper to taste

  • Instructions

  • Preheat your oven: Set your oven to 375°F (190°C).
  • Cook your sausage: In a skillet over medium heat, crumble and cook the breakfast sausage until browned.
  • Mix your wet ingredients: In a large bowl, whisk together the eggs, milk, sour cream, garlic powder, and salt and pepper.
  • Add the rest: Stir in the cooked sausage, tater tots, half of the cheese, and green onions into the egg mixture.
  • Pour into a baking dish: Transfer the mixture into a greased 9×13 inch baking dish and top with the remaining cheese.
  • Bake: Pop it into the oven and bake for about 45 minutes, or until it's set in the middle.
  • Let it rest: Let it sit for 10-15 minutes before slicing.
  • Serve: Slice into squares and serve with your favorite brunch accompaniments.
  • Notes

    A delicious and hearty Tater Tot Breakfast Casserole, perfect for busy mornings or family gatherings. Packed with flavor, it’s an easy make-ahead dish that everyone will love.

    • Prep Time: 15 minutes
    • Cook Time: 45 minutes
    • Category: Breakfast
    • Cuisine: American

    Nutrition

    • Serving Size: 8 servings
    • Calories: 350
    • Sugar: 1g
    • Fat: 25g
    • Carbohydrates: 30g
    • Fiber: 2g
    • Protein: 15g