Savory White Cheddar Spinach Chicken Burgers Recipe
5 Stars 4 Stars 3 Stars 2 Stars 1 Star
No reviews
Author:souzanfood
Total Time:35 minutes
Yield:4 servings 1x
Description
Delight in this Savory White Cheddar Spinach Chicken Burgers Recipe packed with flavor and nutrition Perfect for a quick delicious meal
Ingredients
Scale
1 pound ground chicken
1 cup fresh spinach (chopped)
1 cup white cheddar cheese (shredded)
1/4 cup breadcrumbs
1 clove garlic (minced)
1 egg
1 tsp salt
1/2 tsp black pepper
1 tsp Worcestershire sauce
Optional: red pepper flakes, fresh herbs, chopped onions
Special garnishes: avocado slices, fresh herbs, tomato slices
Instructions
Prep the Ingredients: Begin by finely chopping the spinach and mincing the garlic. Measure out the shredded white cheddar, breadcrumbs, and other ingredients.
Mix the Chicken Burger Mixture: In a large bowl, combine the ground chicken, chopped spinach, white cheddar, breadcrumbs, minced garlic, egg, Worcestershire sauce, salt, and pepper. Mix gently with your hands until just combined.
Form the Patties: Divide the mixture into four equal portions and shape each into a patty, making a slight indent in the center.
Preheat the Grill or Skillet: Heat your grill or a non-stick skillet over medium-high heat, lightly greasing with olive oil.
Cook the Burgers: Place the patties on the grill or skillet and cook for about 5-7 minutes on each side or until they reach an internal temperature of 165°F.
Assemble the Burgers: Once cooked, place each burger on a bun or lettuce wrap and top them with your favorite garnishes.
