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Air Fryer Salmon Bites with a honey-garlic glaze

Air Fryer Salmon Bites with a honey-garlic glaze


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  • Author: souzanfood
  • Total Time: 20 minutes
  • Yield: 4 servings 1x

Description

Discover crispy salmon bites cooked in an air fryer, coated in a delicious honey-garlic glaze. Perfect for a quick, tasty meal!


Ingredients

Scale
  • 1 lb salmon fillet
  • 2 tablespoons honey
  • 2 cloves garlic, minced
  • 1 tablespoon soy sauce
  • 1 tablespoon olive oil
  • Salt and pepper, to taste
  • Optional: Red pepper flakes, for heat
  • Optional: Sesame seeds, for garnish
  • Special Garnish: Sliced green onions
  • Special Garnish: Drizzle of extra honey

  • Instructions

  • Prep the Salmon: Start by cutting the salmon fillet into bite-sized cubes—about 1-inch pieces.
  • Make the Glaze: In a bowl, whisk together honey, minced garlic, soy sauce, olive oil, and a sprinkle of salt and pepper.
  • Coat the Salmon: Gently toss the salmon pieces in the glaze until they’re evenly coated.
  • Preheat the Air Fryer: Set your air fryer to 400°F (200°C) and let it preheat for about 5 minutes.
  • Air Fry: Place the glazed salmon bites in your air fryer basket in a single layer. Cook for about 8-10 minutes, shaking the basket halfway through.
  • Finish and Garnish: Once cooked, drizzle with a bit more honey and sprinkle with sliced green onions and sesame seeds.
  • Notes

    Delicious Air Fryer Salmon Bites drizzled with a sticky honey-garlic glaze, perfect for a quick dinner at home.

    • Prep Time: 10 minutes
    • Cook Time: 10 minutes
    • Category: Dinner
    • Cuisine: American

    Nutrition

    • Serving Size: 4 servings
    • Calories: 250
    • Sugar: 8 grams
    • Fat: 15 grams
    • Carbohydrates: 10 grams
    • Fiber: 0 grams
    • Protein: 20 grams