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Birthday Cake Batter Protein Balls

Birthday Cake Batter Protein Balls


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  • Author: souzanfood
  • Total Time: 45 minutes
  • Yield: 12 servings 1x

Description

Satisfy cravings with Birthday Cake Protein Balls, perfect for healthy snacking. Enjoy a tasty treat that blends indulgence with nutrition!


Ingredients

Scale
  • 1 cup rolled oats
  • 1/2 cup protein powder (vanilla flavor)
  • 1/4 cup almond butter
  • 1/4 cup honey or maple syrup
  • 1/2 teaspoon vanilla extract
  • 1/4 cup sprinkles
  • Optional: chocolate chips, coconut flakes, chopped nuts

  • Instructions

  • Gather your ingredients, ensuring everything is within reach.
  • In a large bowl, combine the rolled oats and protein powder. Stir until evenly mixed.
  • Add almond butter, honey (or maple syrup), and vanilla extract to the dry mixture. Mix thoroughly to form a moist dough.
  • Gently fold in the sprinkles until well distributed.
  • Roll about a tablespoon of dough into a ball using clean hands. Repeat until all mixture is used.
  • Place the balls on a parchment-lined tray and chill in the fridge for at least 30 minutes.
  • Notes

    A healthy and nostalgic treat that brings birthday joy in bite-sized form. These protein balls are easy to make, delicious, and protein-packed!

    • Prep Time: 15 minutes
    • Category: Snack
    • Cuisine: American

    Nutrition

    • Serving Size: 12 servings
    • Calories: 120 kcal
    • Sugar: 4 g
    • Fat: 5 g
    • Carbohydrates: 15 g
    • Fiber: 2 g
    • Protein: 7 g