Savory Greek Chicken Skewers with Crisp Feta Fries Delight
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Author:souzanfood
Total Time:1 hour 10 minutes
Yield:4 servings 1x
Description
Savor tender Greek chicken skewers paired with crispy feta fries for a flavorful meal. Perfect for gatherings or a quick, delicious dinner.
Ingredients
Scale
1.5 lbs chicken breast
1/4 cup olive oil
Juice of 1 lemon
3 cloves of garlic, minced
2 tsp dried oregano
Salt and pepper, to taste
Wooden skewers, soaked in water
2 large russet potatoes, cut into fries
1/2 cup crumbled feta cheese
1 tsp dried thyme
Optional: Fresh parsley for garnish, and smoked paprika for added flavor
Instructions
Prepare the Marinade: In a bowl, whisk together olive oil, lemon juice, minced garlic, dried oregano, salt, and pepper.
Marinate the Chicken: Cut the chicken breast into bite-sized pieces and toss them in the marinade. Cover and refrigerate for at least 30 minutes.
Prepare the Skewers: If using wooden skewers, soak them in water for 30 minutes.
Assemble the Skewers: Thread the marinated chicken onto wooden skewers, leaving space for even cooking.
Get Grilling: Preheat grill over medium-high heat. Cook skewers for 8-10 minutes, turning occasionally, until cooked through.
Make the Feta Fries: Preheat oven to 425°F (220°C). Toss potatoes with olive oil, salt, and paprika, then spread on a baking sheet.
Bake the Fries: Bake for 25-30 minutes, turning once. Add crumbled feta and thyme in the last 5 minutes.
Serve It Up: Serve skewers alongside feta fries on a platter. Garnish with fresh parsley.
Notes
This Greek Chicken Skewers with Feta Fries recipe combines tangy marinated chicken with crispy feta fries, creating a delightful meal perfect for any gathering.
