Savor these Lemon Blueberry Oatmeal Squares. A quick, tasty dish perfect for breakfast or snacks. Try this easy recipe and delight in every bite!
Ingredients
Scale
2 cups of rolled oats
1/2 cup of maple syrup or honey
2 teaspoons of baking powder
1/2 teaspoon of salt
2 cups of milk (or dairy alternative)
1 large egg
1 teaspoon of vanilla extract
Zest of 1 lemon
1 cup of blueberries (fresh or frozen)
Instructions
Preheat your oven: Set your oven to 350°F (175°C) and prepare a greased 9×9 inch (or similar) baking pan.
Mix together dry ingredients: In a large mixing bowl, whisk together the rolled oats, baking powder, and salt.
Combine wet ingredients: In another bowl, whisk together the milk, maple syrup (or honey), egg, vanilla, and lemon zest until smooth.
Fold it all together: Pour the wet mix into the dry mix and stir until combined. Gently add the blueberries.
Transfer to your baking pan: Spread the mixture evenly in the prepared baking pan.
Bake and enjoy: Bake in the preheated oven for about 25-30 minutes until golden brown.
Cool and slice: Allow cooling for 10-15 minutes before slicing.
Notes
A delightful recipe for Lemon Blueberry Baked Oatmeal Squares, combining wholesome oats with juicy blueberries and zesty lemon, perfect for breakfast or a snack.
