Name: Savory Fig and Goat Cheese Pinwheels for Tasty Gatherings
Prep time: 30 min
Total time: 30 min
Yield: 12 pinwheels
Cuisine: International
Ingredients: 4 large flour tortillas; 8 oz goat cheese, softened; 1 cup dried figs, chopped; 2 tablespoons honey; ¼ cup walnuts, chopped (optional); Fresh mint leaves (for garnish)

Description

Delight in savory pinwheels with fig & goat cheese, perfect for gatherings. Easy-to-make treats that will impress your guests!

Ingredients

Scale

4 large flour tortillas

8 oz goat cheese, softened

1 cup dried figs, chopped

2 tablespoons honey

¼ cup walnuts, chopped (optional)

Fresh mint leaves (for garnish)

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Instructions

In a mixing bowl, combine the softened goat cheese, chopped dried figs, honey, and walnuts. Mix until everything is well incorporated.

Lay one tortilla flat on a clean surface. Spread a generous layer of the fig and goat cheese mixture over the tortilla.

Starting from one edge, carefully roll the tortilla into a tight cylinder. Repeat for the remaining tortillas.

Place the rolled tortillas in the fridge for at least 30 minutes to help them hold their shape.

Once chilled, slice the pinwheels into bite-sized pieces and arrange them on a serving platter. Garnish with fresh mint leaves.

Notes

Delicious and easy-to-make Fig and Goat Cheese Pinwheels, perfect for any gathering or casual snack.

Prep Time: 30 minutes
Category: Appetizer
Cuisine: International

Nutrition

Serving Size: 12 pinwheels
Calories: 200
Sugar: 5g
Fat: 10g
Carbohydrates: 25g
Fiber: 2g
Protein: 5g