Description
Delicious sliders combining savory turkey, sweet cranberry sauce, and creamy Boursin cheese, perfect for festive gatherings or a cozy night in.
Ingredients
- Slider Buns (12 mini buns)
- Cooked Turkey Breast (2 cups, shredded)
- Cranberry Sauce (1 cup)
- Boursin Cheese (8 oz)
- Fresh Spinach or Arugula (1 cup)
- Salt and Pepper (to taste)
Instructions
- Preheat your oven to 350°F (175°C). Shred your cooked turkey breast and prepare any toppings.
- Combine the shredded turkey and cranberry sauce until well coated. Slice the slider buns in half and spread Boursin cheese.
- Spoon the turkey mixture onto the bottom halves, top with fresh spinach, and place on a baking sheet. Cover with aluminum foil and bake for 10-15 minutes.
Notes
For extra flavor, consider adding cinnamon or nutmeg to the cranberry sauce. Customize the cheese to suit your taste.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slider
- Calories: 230
- Sugar: 8g
- Sodium: 400mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 11g
- Cholesterol: 35mg