Description
Satisfy your cravings with these delicious Red, White & Blue ice cream sandwiches. A festive treat perfect for your summer gatherings and BBQs!
2 cups all-purpose flour1 teaspoon baking soda1/2 teaspoon salt3/4 cup unsalted butter, softened1 cup brown sugar1/2 cup granulated sugar1 large egg1 teaspoon vanilla extract1 cup chocolate chips (optional)Ice cream of your choice (red, white, and blue flavors such as strawberry, vanilla, and blueberry)
Preheat your oven to 350°F (175°C).In a medium bowl, whisk together flour, baking soda, and salt.In a large bowl, cream together softened butter, brown sugar, and granulated sugar until light and fluffy.Beat in the egg and vanilla until fully incorporated.Gradually add the flour mixture to the wet ingredients, mixing just until combined.Use a tablespoon or a cookie scoop to drop rounds of dough onto a lined baking sheet.Bake for 10–12 minutes or until the edges are golden brown.Allow the cookies to cool on the baking sheet for about 5 minutes before transferring them to a wire rack.Once cookies are cool, scoop ice cream onto the flat side of one cookie, then top with another cookie.Freeze assembled sandwiches for about an hour before serving. Notes
Enjoy a delightful summer treat with these Red, White & Blue Ice Cream Sandwiches, perfect for any celebration or warm afternoon.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Cuisine: American
Nutrition
- Serving Size: 12 sandwiches
- Calories: 200
- Sugar: 15g
- Fat: 10g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 3g
